If you are looking to burn more body fat, gugulipids could be the plant extract for you.
Stroke is the third leading cause of death in North America and Europe, just behind coronary heart disease and cancer. When it happens, it can either be a little one (actually a series of undetected petite strokes over a given period of time) or else, more often than not, one of major consequence that can leave in its wake temporary paralysis and partial amnesia, among other things.
A stroke is initiated with the formation of a blood clot. A clot forms when blood platelets become too sticky and start clustering together like a bunch of grapes. When this happens, the flow of blood starts slowing down in a process similar to 5:00 p.m. traffic backup on the freeway systems of many of America’s major cities.
Gugulipid also has demonstrated in more than two dozen clinical trials, its incredible lipid-lowering properties. It not only lowers total serum cholesterol and plasma triglycerides, but also greatly reduces “bad” cholesterol (LDL-cholesterol), while at the same time increasing “good” cholesterol (HDL-cholesterol). This should come as welcomed news to those who worry about their heart arteries or livers becoming clogged up with too many fat deposits.
Another remarkable accomplishment of Gugulipid is its ability to accelerate the chemical “burning” away of stored fat, by simply converting it into more physical energy. This is done by resetting the body’s own “fat thermostat” a few degrees higher (not to be confused with an unhealthy rise in body temperature). All of this action takes place in the thyroid, that butterfly-shaped gland that sits atop the windpipe at the base of the neck. When Indian scientists administered an isolated ketosteroid from gum guggul to animal models, they noticed, according to their report, “a significant increase in all the thyroid functions” of these rodents. And slightly accelerated thyroid activity with Gugulipid means an increase in the body’s overall metabolic rate, or heightened internal combustion of stored fat.
Gugulipid, in combination with several other plant ingredients of Ayurvedic origin, was studied in humans also. The results of the various formula combinations showed positive effects for weight loss. Gugulipid was the main ingredient in all four combinations studied.
Gugulipid is safer than much of the water we drink or air we breathe these days. It is extremely user-friendly to all body systems and will do our internal vital organs much good if taken in moderate amounts (2 capsules or tablets) each day with a meal of some kind.
